10 x 120g per bag
This gratin dauphinois is prepared with thin slices of potato, cream, Emmental cheese and nutmeg.
Reheat in the oven from frozen for 45 min at 185°C / 365°F
FAQ
10 x 120g per bag
This gratin dauphinois is prepared with thin slices of potato, cream, Emmental cheese and nutmeg.
Reheat in the oven from frozen for 45 min at 185°C / 365°F