WEEKENDS ONLY
Saturday and/or Sunday
On-call schedule, based on demand

Salary: varies based on experience

Tasks
– Prepare the necessary equipment and dishes at Plantagenet in our warehouse.
– Load the buffet onto the truck and ensure everything is complete.
– Set up the buffet and provide meal service.
– At the end of the meal, clean the service area and return the equipment to La Binerie.

Requirements
– Bilingual
– Be courteous
– Sense of responsibility, initiative, and autonomy
– Ability to stand and walk throughout the work period (+/-6h)
– Ability to lift and carry loads up to 50 lbs
– Basic knowledge of food safety and hygiene practices.
– Détenir la certification Smart Serve ou être disposé(e) à l’obtenir. (Smart Serve certification required, or willingness to obtain it.)