Beef Bourguignon
Price range: 12.95 $ through 59.95 $
Earn up to 60 points
A French cuisine classic. Excellent!
wheat, eggs, soy, sulfite
Delivery options available at checkout
Ingredients
Water, lean diced beef, carrots, turnip, celery, onion, unbleached flour, dehydrated beef base, mushroom, tomato paste, canola oil, sauce Worcestershire, sauce HP, spices, dried herbs, black pepper
Egg noodles: durum wheat, semolina wheat, dry whole eggs, niacin, Ferrous sulphate (iron), riboflavin (B2), thiamine mononitrate (B1), folic acid.
*The noodles are only available in the 365g format*
Heating Instructions
365g (individual format)
Oven: Preheat the oven at 365F°. Remove lid and place the product in the middle of the oven on a cookie sheet. Thawed out : 12 to 15 minutes Frozen : 25 to 35 minutes.
Microwave: Remove the lid. Thawed out 2 to 4 minutes, Frozen : 6 to 12 minutes
800g (2 to 3 portion)
Oven: Preheat the oven at 365F°. Remove lid and place the product in the middle of the oven on a cookie sheet. Thawed out: 30 minutes. Frozen: 45 to 60 minutes.
Microwave: Remove the lid. Thawed out: 4 to 6 minutes. Frozen: 12 to 15 minutes
½ pan (family size)
Oven: 2 hours at 365F°. It is important that the sauce boils to achieve a nice texture.
The heating time can vary depending on the ovens and microwave.
Shelf Life
The shelf life of the frozen product is one year. If the product is in the fridge, the shelf life is 5 days.
Other Details
This product is frozen
| Nutrition Facts | |
|---|---|
| Calories 160 | % Daily Value* |
| Fat 2 g | 3 % |
| Saturated 0.5 g | |
| + Trans 0 g | 3 % |
| Carbohydrate 21 g | |
| Fibre 2 g | 7 % |
| Sugars 1 g | 1 % |
| Protein 9 g | |
| Cholesterol 30 mg | |
| Sodium 160 mg | 7 % |
| Potassium 0 mg | 0 % |
| Calcium 0 mg | 0 % |
| Iron 10 mg | 56 % |
| Vitamin A 10 µg | 1 % |
| Vitamin C 4 µg | 4 % |
| *5% or less is a little, 15% or more is a lot | |
| Nutrition Facts | |
|---|---|
| Calories 90 | % Daily Value* |
| Fat 2.5 g | 3 % |
| Saturated 1 g | |
| + Trans 0.1 g | 6 % |
| Carbohydrate 5 g | |
| Fibre 1 g | 4 % |
| Sugars 1 g | 1 % |
| Protein 7 g | |
| Cholesterol 15 mg | |
| Sodium 220 mg | 10 % |
| Potassium 0 mg | 0 % |
| Calcium 0 mg | 0 % |
| Iron 10 mg | 56 % |
| Vitamin A 10 µg | 1 % |
| Vitamin C 4 µg | 4 % |
| *5% or less is a little, 15% or more is a lot | |
