Vegetarian Lasagna
Price range: 11.95 $ through 44.95 $
Earn up to 45 points
To change it up a bit, our delicious lasagna stuffed with vegetables!
wheat and dairy product
Delivery options available at checkout
Ingredients
Sauce: tomatoes (tomato juice), diced tomato, crushed tomato, tomato paste), celery, carrots, green and red peppers, onion, spinach, mushrooms, sugar, garlic, Italian herbs, mixed spices, and pepper
Pasta: durum, semolina, niacin, ferrous sulphate (iron), riboflavin (B2), thiamin mononitrate (B1), folic acid
Grated cheese: mozzarella cheese 17% M.F. 52% humidity
Heating Instructions
365g (individual format)
Oven: Preheat the oven at 365F°. Remove lid and place the product in the middle of the oven on a cookie sheet. Thawed out: 12 to 15 minutes Frozen: 25 to 30 minutes.
Microwave: Remove the lid. Thawed out 2 to 4 minutes, Frozen: 6 to 12 minutes
800g (2 to 3 portion)
Oven: Preheat the oven at 365F°. Remove lid and place the product in the middle of the oven on a cookie sheet. Thawed out: 30 minutes. Frozen: 45 to 60 minutes.
½ pan (family size)
Oven: Heat the oven at 400F° for 1 hour without the lid. After 1 hour, reduce the oven to 365F° and heat the lasagna for another hour with the lid.
The heating time can vary depending on the ovens and microwave.
Shelf Life
The shelf life of the frozen product is one year. If the product is in the fridge, the shelf life is 5 days.
Other Details
This product is frozen
| Nutrition Facts | |
|---|---|
| Per Lasagne veg (150 g) | |
| Calories 150 | % Daily Value* |
| Fat 5 g | 7 % |
| Saturated 3 g | |
| + Trans 0 g | 15 % |
| Carbohydrate 18 g | |
| Fibre 2 g | 7 % |
| Sugars 3 g | 3 % |
| Protein 8 g | |
| Cholesterol 15 mg | |
| Sodium 390 mg | 17 % |
| Potassium 0 mg | 0 % |
| Calcium 10 mg | 1 % |
| Iron 10 mg | 56 % |
| Vitamin A 20 µg | 2 % |
| Vitamin C 15 µg | 17 % |
| *5% or less is a little, 15% or more is a lot | |